-  1lb Beef
 -  1 crown of broccoli (i use at least 2)
 -  1 T. minced garlic
 -  1 T. oyster sauce
 -  1 T. soy sauce
 -  2 T. cornstarch
 -  Salt and Pepper
 -  2 cups cooked rice
Directions
 -  Begin by slicing the beef into very thin pieces.
 -  Wash the broccoli and then slice into bite size pieces
 -  Add oil to a hot wok 
 -  Place garlic and beef into pan, giving it a quick stir fry
 -  After about 2 mins, add the broccoli
 -  Add about a 1/4 cup of water to help steam/cook the broccoli
 -  Once the broccoli is cooked, add the soy sauce and oyster sauce
 -  To thicken the sauce combine the cornstarch with 1/4 cup of water in a bowl until       smooth
 -  Pour that mixture into the pan and wait till it boils, so that it will have it's thickening  effect
 -  Place over a bed of rice
 
 
Can't wait to make this!!! I loved it!
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